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·Zucchini Carrot Pancakes
Step 1 of 5

Combine the eggs, salt and pepper in a medium bowl and beat with a whisk until frothy. Gradually beat in the zucchini, carrot, scallion, and herbs. keep beating as you sprinkle in the flour.

Ingredients for this step (4 servings)

  • 4large eggs
  • 0.75tspsalt
  • 0.25tspblack pepper
  • 470mlgrated zucchini, packed
  • 120mlscallion, finely minced
  • 80mlall-purpose flour