Lebanese Coastal & Mountain
Bean and Sesame Seed Spread
Chickpeas and sesame seeds come together in this Lebanese spread, seasoned with clove and made without cooking.
10 min · Serves 12 · Easy
12
Ingredients
Method
Start cooking mode- Prep 10 min · 10 min total
- easy
- 1
Place reserved bean liquid, the sesame seed and garlic in food processor. Cover and blend on high speed until mixed.
- 2
Add the beans, lemon juice and salt. Cover and process on high speed, stopping occasionally to scrape sides, if necessary, until smooth.
- 3
Serve as a spread with wedges of pita bread, crackers or raw vegetables.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
Community discussion
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