Chickpea and Pepper Sandwich Spread

Name: Chickpea and Pepper Sandwich Spread
Prep time: 15 min
Total time: 15 min
Yield: 4 sandwiches
Cuisine: Moroccan Imperial & Coastal
Ingredients: 1 can chickpeas (15 ounce); 2 tbsp black olives; 1 tbsp finely chopped red onion; 1 tbsp chopped fresh parsley; 0.5 lemon; 1 tsp cumin; salt; pepper; 1 tbsp olive oil

A Moroccan sandwich of chickpeas, black olives and lemon, seasoned with cumin and chilled before serving.

15 min · Serves 4 · Easy

Method

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Time: Prep 15 min · 15 min total
Difficulty: easy

1
Mix all ingredients in a bowl apart from the chickpeas and blend for a few seconds.
2
Then add chickpeas washed and drained and mash with a fork leaving a crunch texture. Keeps in the fridge for up to 5 days,.