Lebanese Coastal & Mountain
Hummus Crushed New Potatoes
Gently simmered new potato, hummus and green olives, a Lebanese dish.
17 min · Serves 2 · Easy
2
Ingredients
Method
Start cooking mode- Prep 2 min · Cook 15 min · 17 min total
- easy
- 1
Cook the potatoes in boiling salted water for 15 mins or until tender. Drain well, return to the pan and gently crush with a fork.
- 2
Stir through the hummus, olives and parsley then season well. Serve.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
