Indonesian (Javanese, Sundanese, Minang)
Indonesian Corn Patties
Corn kernels and cracked pepper baked in the oven. Serve with chilli sauce or a vietnamese dipping sauce.
20 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 10 min · Cook 10 min · 20 min total
- easy
- 1
In bowl mix corn, fish sauce, pepper, chilli and shallots. Mix in egg and cornflour. Heat oil in pan, drop large spoonfuls of mixture into pan and cook approx 2 minutes or until underside is nice and golden, turn and cook other side.
- 2
Place in warm oven while cooking remainder. Serve with chilli sauce or a vietnamese dipping sauce.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
