Istanbul & Anatolian Heart
Lahmi Bajin Turki (Meat Flat Bread Turkish Style)
Beef, pita bread and tomatoes baked in the oven and spiced with cayenne and paprika.
22 min · Serves 5 · Medium
5
Ingredients
Method
Start cooking mode- Prep 7 min · Cook 15 min · 22 min total
- medium
- 1
In a bowl combine meat with,red pepper paste,mint,paprika,Cayenne,parsley,onion,green pepper, tomato and flour and mix well until its all combined.
- 2
Preheat oven to 350Degrees take one pita round add 2 tablespoons of filling spread out thinly over the bread you would do the same if u were using dough.
- 3
Bake for 15 Min's or until meat is cooked and bread is crunchy. if your doing it with dough cook it until meat is done and dough is cooked as well the timing depends on the thickness of the dough.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.



