Lebanese Walnut Cookies

Time

Prep 10 min · Cook 20 min · 30 min total

Difficulty

easy

1. 1

   Line cookie sheets with parchment paper, and heat oven to 375°F. Cream butter and sugar in a large bowl.

2. 2

   Add orange water and sifted flour, and stir until the mixture forms a thick dough. Set aside.

3. 3

   To prepare the filling, combine the nuts, sugar and cinnamon in a small bowl. Form 1 inch balls with the dough, and press the center to form a dent for the filling.

4. 4

   Fill each cookie with about a teaspoon of the filling, and place the cookies on the parchment.

5. 5

   Bake 15-20 minutes or until golden. Cool on wire racks.

   20 min

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.