الانتقال إلى المحتوى الرئيسي

Lebanon County Rhubarb Jam

A Lebanese jam of rhubarb and oranges.

45 min · Serves 36 · Easy

Makes 6 jarsServes
36

Ingredients

Time
Prep 15 min · Cook 30 min · 45 min total
Difficulty
easy
  1. 1

    Wash rhubarb and cut into small pieces. Add sugar and cold water. Grate rind of oranges and add to rhubarb.

  2. 2

    Add orange juice and cook for 30 minutes, stirring occasionally. Fill sterilized jars and seal.

    30 min

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

Community discussion

More to cook

Lebanese Coastal & Mountain

Beiruti Hummus (Hummus bi Tahini)

1 hr 20 min · Serves 6

Lebanese Coastal & Mountain

Falafel

45 min · Serves 6

Lebanese Coastal & Mountain

Fattoush

25 min · Serves 4

Lebanese Coastal & Mountain

Kafta (Grilled Spiced Mince Skewers)

32 min · Serves 6