Istanbul & Anatolian Heart
Mediterranean Grilled Chicken Kabobs
Chilled chicken, lemons and thyme, seasoned with paprika and nutmeg, Turkish kebabs.
2 hr 20 min · Serves 4 · Medium
4
Ingredients
Method
Start cooking mode- Prep 120 min · Cook 20 min · 140 min total
- medium
- 1
In a small bowl, combine the paprika, thyme, nutmeg, cardamom, salt and pepper to make a spice mix. Generously coat the chicken cubes with the spice mix.
- 2
Place the chicken cubes in a deep dish with the sliced yellow onions and olive oil. Combine the minced garlic and lemon juice and add them to the chicken dish. Toss the chicken making sure it is well coated. Cover and refrigerate for 2-4 hours or overnight.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.



