Moroccan Lamb Salad Wraps

Name: Moroccan Lamb Salad Wraps
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Moroccan Imperial & Coastal
Ingredients: 500 g lean lamb; 1 tbsp olive oil; 1 tbsp moroccan seasoning; 100 g pre-packed bag mixed salad greens; 0.25 cup rocket; 2 tbsp fresh mint leaves; 3 tomatoes; 1 medium Spanish onion; 1 lebanese cucumber; 1 medium red capsicum; 2 lemons; 1 tbsp olive oil; 8 piece flat bread

Pan-cooked lamb, rocket and tomatoes.

20 min · Serves 4 · Medium

Method

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Time: Prep 10 min · Cook 10 min · 20 min total
Difficulty: medium

1
Sprinkle the lamb with Moroccan seasoning and fry on medium in olive oil for 6-10 minutes.(until just cooked).
10 min
2
Combine salad leaves, rocket, mint, tomato, onion, cucumber and capsicum and dress with olive oil and lemon juice.
3
Put generous amounts of lamb and salad into the lavish bread and wrap. Serve immediately.