Msabbha

Name: Msabbha
Prep time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: Palestinian & Jordanian
Ingredients: 0.5 cup hummus; 2 cup chickpeas; 1 cup tahini; 0.25 cup olive oil; 0.25 cup parsley; salt; paprika; garlic

Chickpeas, hummus and tahini come together in this Palestinian and Jordanian dish, fragrant with paprika and steamed. It's finished with parsley, salt, paprika, and freshly minced garlic.

30 min · Serves 2 · Easy

Method

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Time: Prep 30 min · 30 min total
Difficulty: easy

1
The chickpeas should be hot, almost steaming. Mix the chickpeas and the hummous gently together and add the tahini.
2
Spread into a plate and pour the olive oil all over, and scatter with the parsley, salt, paprika, and freshly minced garlic. Served with pita bread!