Indonesian (Javanese, Sundanese, Minang)
Sambal Matah
An Indonesian dish of chilies, warmed with lemongrass and lime leaves.
33 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 30 min · Cook 3 min · 33 min total
- easy
- 1
Fine slice; Shallot, Chile and Lemon Grass Put it on a bowl. Heat Olive Oil and poured it on the finely sliced ingredients.
- 2
Add Lime Leaf and Lime Juice. Mix it.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.



