Istanbul & Anatolian Heart
Shoarma Sauce
A Turkish sauce of mayonnaise and green herbs, made without cooking.
5 min · Serves 1 · Easy
1
Ingredients
Method
Start cooking mode- Prep 5 min · 5 min total
- easy
- 1
Mix the mayonnaise with the milk until you get the right consistency. It has to glide of the spoon not too thin and not too thick.
- 2
Mix the salt and pepper in, this can be adjusted to your own taste. Then mix in the fresh herbs.
- 3
This will be a good sauce to serve when making the shoarma with recipe:.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.



