Lebanese Coastal & Mountain
Smooth Hummous
A Lebanese dish of chickpeas and applesauce, seasoned with clove and made without cooking.
10 min · Serves 6 · Easy
6
Ingredients
Method
Start cooking mode- Prep 10 min · 10 min total
- easy
- 1
Partially drain chick peas keeping some juice on reserve to thin hummous if needed. Put all ingredients in blender and blend.
- 2
Can add juice in reserve if too thick. Serve with homemade pita chips, in a wrap or on a pizza.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
