Sweet Lassi with Spices

Time

Prep 10 min · 10 min total

Difficulty

easy

1. 1

   Put the yogurt, the cardamom, the rose water and the turmeric in a bowl and mix well with the wire whisk.

2. 2

   Mix with a food processor the iced water, the sugar, the saffron threads and 2 mint leaves until the ice and the mint leaves are crushed and add it to the yogurt mixture.

3. 3

   Blend the mixture with a hand blender until smooth. Pour into glasses and garnish with the 2 remaining mint leaves.

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.