
Senegambian (Wolof)
Sweet Potato Maafe
Potato, tomatoes and carrots come together in this Senegambian dish, fragrant with cayenne and simmered on the stove. Finish with cilantro.
30 min · Serves 4 · Medium
4
Ingredients
Method
Start cooking mode- Prep 30 min · 30 min total
- medium
- 1
In a large pot, saute the onions and sweet potatoes until browned. Add carrots, turnips, tomatoes and broth and boil over medium heat until carrots are cooked.
- 2
Whisk together tomato paste, peanut butter with a little hot broth until smooth - add to the pot along with the cabbage. Bring back up to temperature and season with salt, pepper and cayenne. Garnish with cilantro.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.


