Turkish Apricot Compote (Kayisi Kompostosu)

Time

Prep 25 min · Cook 6 min · 31 min total

Difficulty

easy

1. 1

   Bring the sugar and water to boil in a medium cooking pot. Turn the heat down to very medium-low.

2. 2

   Add the apricots and almond. Cook for about 5-6 minutes. Pour into a bowl and let it cool.

   6 min
3. 3

   Then chill in the fridge. Add almond slices. Serve in individual bowls with Pilaf on the side on hot Summer days.

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.