Yogurt Lassi with Sweet or Savory Variations
A Pakistani drink made with milk yogurt and ice cubes, made without cooking.
3 min · Serves 1 · Easy
Ingredients
Method
Start cooking mode- Prep 3 min · 3 min total
- easy
- 1
Combine all ingredients in a blender. Process at high speed for about 40 seconds, until frothy. Serve immediately.
- 2
Variations:. Autumn Lassi: Replace cold water with 1/4 cup fresh apple cider, add 1/2 teaspoon fresh ground cardamom.
- 3
Blackberry: Replace cold water with 1/4 fresh blackberries; adjust sugar to taste. Mango: Replace cold water with 1/4 cup fresh or frozen mango pulp.
- 4
Nectarine: Replace cold water with 1/4 fresh pureed nectarine, don't add extra sugar. Strawberry: Replace cold water with 1/4 cup fresh or frozen hulled, chopped strawberries.
- 5
Salty: Replace 1 tablespoon sugar with 1 teaspoon coarsely ground cumin seed and 1 teaspoon fresh lemon juice.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
