الانتقال إلى المحتوى الرئيسي

Cabbage Salad (Middle East, Palestine)

A Palestinian and Jordanian salad of red cabbage and lemons, seasoned with clove and simmered on the stove. Finish with red radish.

15 min · Serves 4 · Easy

Serves
4

Ingredients

Time
Prep 10 min · Cook 5 min · 15 min total
Difficulty
easy
  1. 1

    Discard the tough stems. Pile 3 leaves together and roll tightly and chop into thin strips. Place in boiling water for 1 minute.

    1 min
  2. 2

    Drain, cool, and mix with the rest of the ingredients and garnish with red radish if desired.

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

Community discussion

More to cook

Palestinian & Jordanian

Mansaf

6 hr · Serves 10

Palestinian & Jordanian

Maqluba (Upside-Down Rice)

1 hr 50 min · Serves 6

Palestinian & Jordanian

Musakhan

1 hr 45 min · Serves 6

Palestinian & Jordanian

Cream Kunafa

1 hr 10 min · Serves 10