Moroccan Imperial & Coastal
Cinnamon Saffron Coffee
Coffee and honey simmered on the stove and scented with cinnamon and saffron for a Moroccan drink.
4 min · Serves 1 · Easy
1
Ingredients
Method
Start cooking mode- Prep 4 min · 4 min total
- easy
- 1
Add the coffee, cinnamon and saffron to your coffee pot or Ibrik. Stir the three together so that it will all brew together.
- 2
Add the water and start coffee pot or boil and rest the usual 3 times for the Ibrik. When done pour into your cup, sweeten as or if desired.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
