Constantine Coffee

Name: Constantine Coffee
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Cuisine: Istanbul & Anatolian Heart
Ingredients: 0.667 cup ground dark roast coffee; 4 cinnamon sticks; 6 cup water; 0.5 tsp ground cardamom; 0.667 cup honey; ice cube; half-and-half or milk

Roast coffee, honey and milk come together in this Turkish drink, perfumed with cinnamon and cardamom and chilled before serving.

15 min · Serves 6 · Easy

Method

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Time: Prep 5 min · Cook 10 min · 15 min total
Difficulty: easy

1
Mix together the coffee and cinnamon sticks. Using the coffee-cinnamon mixture and the water, brew coffee by your customary brewing method.
2
Add the cardamom and honey to the hot coffee and stir until the honey dissolves. Cover and chill.
3
To serve, fill tall glasses with ice cubes. Pour about 2/3 cup chilled coffee into each glass. Pass the half-and-half or milk.