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Green Beans and Coconut Thoran

A Malabar dish of green beans, coconut and curry, fragrant with mustard seeds and cumin.

25 min · Serves 8 · Easy

Serves
8

Ingredients

Time
Prep 10 min · Cook 15 min · 25 min total
Difficulty
easy
  1. 1

    Heat oil in pan, add mustard seeds and cook until they begin to crackle. Add onion, garlic and curry leaf and cook until soft, about 5 minutes.

    5 min
  2. 2

    Stir in cumin seeds, and cook for 30 seconds. Add green beans and grated coconut. Stir to coat, cover pan, and cook on low flame for 15 minutes.

  3. 3

    Remove cover, add salt to taste and serve immediately.

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

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