Hummus and Grilled Veggie Wrap

Name: Hummus and Grilled Veggie Wrap
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 4 wraps
Cuisine: Lebanese Coastal & Mountain
Ingredients: 2 medium zucchini; 2 tsp olive oil; 0.125 tsp salt; 1 pinch fresh ground black pepper; 1 cup hummus; 4 piece wraps; 1 medium red bell pepper; 2 oz baby spinach leaves; 0.5 cup red onion; 0.25 cup fresh mint leaves

A Lebanese wrap of hummus, zucchini and wraps, grilled. Finish with salt and pepper.

23 min · Serves 4 · Easy

Method

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Time: Prep 15 min · Cook 8 min · 23 min total
Difficulty: easy

1
Preheat the grill or grill pan over medium heat. Brush both sides of the zucchini slices with the oil and sprinkle with the salt and pepper. Grill until tender and slightly browned, about 4 minutes per side.
4 min
2
Spread 1/4 cup of the hummus over each piece of bread. Top with 3 slices of zucchini, 2 pieces of red pepper, 1/2 cup of the spinach, a few sliced onions, and 1 tablespoon of the mint. Roll each of them up and cut in half on a diagonal.