Hummus and Marinated Veggie Sandwich

Name: Hummus and Marinated Veggie Sandwich
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Lebanese Coastal & Mountain
Ingredients: hummus; fresh lemon juice; fresh ground black pepper; italian vinaigrette; 0.5 cup kalamata olive; 1 large vine-ripened tomatoes; 0.5 red onion; 0.5 English cucumber; banana pepper; 4 slice whole wheat sandwich bread; 0.25 cup feta cheese; bean sprouts

Hummus, wheat sandwich bread and italian vinaigrette come together in this Lebanese sandwich, made without cooking. It's finished with feta cheese.

15 min · Serves 2 · Easy

Method

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Time: Prep 15 min · 15 min total
Difficulty: easy

1
Before preparing the sandwich, taste the hummus and if it needs some spark give it a squeeze of lemon juice and some freshly ground pepper.
2
Add the Kalamatas, tomatoes, onions, cucumbers and banana peppers to enough vinaigrette to coat the veggies. Set aside.
3
Spread 2 slices of whole grain sandwich bread liberally with hummus; sprinkle with the feta cheese. Top with the veggies mixture and a generous mound of sprouts.
4
Pour on additional vinaigrette to taste, and press the remaining slice of bread on top of sandwich; cut in half.