Iraqi Pink Rice Plow Ahmar

Name: Iraqi Pink Rice Plow Ahmar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 servings
Cuisine: Iraqi Mesopotamian
Ingredients: 2 tbsp olive oil; 1 onion; 2 cup rice; 1 can tomato sauce (4 ounce); 4 tomatoes; 0.25 cup cilantro; 2 stalks celery; 1 tsp salt; 1.5 tsp dill weed; 0.5 tsp pepper; 0.5 tsp garlic powder

Gently simmered rice, tomatoes and celery.

45 min · Serves 8 · Easy

Method

Start cooking mode

Time: Prep 15 min · Cook 30 min · 45 min total
Difficulty: easy

1
Heat olive oil. Add onion; fry until translucent. Add washed rice; stir 2 minutes. Add tomato sauce, tomatoes, celery, salt, dillweed, pepper and garlic powder.
2 min
2
Add 3 1/2 cups water. After it comes to a boil. turn heat to simmer. Cover and cook until rice is tender; do not open lid for 30 minutes.
30 min