Lebanese Bulgar Cabbage Pilaf

Time

Prep 5 min · Cook 15 min · 20 min total

Difficulty

easy

1. 1

   Heat oil in pan and add bulgar, cook for 2 minutes. Add broth, cabbage, Worcestershire sauce and the pickling spice (put spices in a tea ball or cheesecloth to keep them together).

   2 min
2. 2

   Cover, boil gently for 5 minutes. Take off heat and let sit for 10 minutes. Remove pickling spice and serve.

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.