
Lebanese Coastal & Mountain
Lemon Lovers' Tabbouleh
Bulgur wheat, seedless cucumber and cherry tomatoes come together in this Lebanese salad, seasoned with cumin and chilled before serving.
20 min · Serves 10 · Easy
10
Ingredients
Method
Start cooking mode- Prep 20 min · 20 min total
- easy
- 1
In a large bowl, combine bulgar and cold water. Stir well and set aside until liquid is absorbed about 10 minutes.
- 2
Meanwhile in a small bowl, combine lemon juice, cumin, salt and pepper to taste, whisk in olive oil. Add to bulgar and set aside until liquid is absorbed. about 15 minutes.
- 3
Add parsley, cucumber, tomatoes, mint and green onions and toss well. Cover and chill thoroughly.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.



