Lentil Dip (Or Spread or Hummus)

Name: Lentil Dip (Or Spread or Hummus)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8 servings
Cuisine: Lebanese Coastal & Mountain
Ingredients: 16 oz dried lentils; 3.5 cup water; 2 tbsp garlic; 0.5 cup olive oil; 0.25 cup tahini; 1.5 tsp salt

Gently simmered lentils and tahini, a Lebanese dip.

30 min · Serves 8 · Easy

Method

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Time: Prep 5 min · Cook 25 min · 30 min total
Difficulty: easy

1
Boil the lentils in water for about 25 minutes or until soft.
25 min
2
Put the cooked lentils and the rest of the ingredients in the food processor and process until pretty smooth.