Pakistani Punjabi, Sindhi & Pashtun
Mango Lassi
Chilled squeezed orange juice, mangoes and honey, scented with rose water, a Pakistani drink.
7 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 5 min · Cook 2 min · 7 min total
- easy
- 1
Blend all ingredients (BESIDES THE YOGHURT) on high speed for 30 seconds.
- 2
Toss in the yoghurt and process for 45 seconds or until frothy. Chill and serve.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
