Pakistani Punjabi, Sindhi & Pashtun
Mango Mania Lassi
A Pakistani drink of mango puree and yogurt, made without cooking.
10 min · Serves 2 · Easy
2
Ingredients
Method
Start cooking mode- Prep 10 min · 10 min total
- easy
- 1
Put the yogurt, sugar and cold water in a blend. Blend at high speed. Add mango puree. Mix well.
- 2
Take 2 glasses and put some crushed ice in them. Pour your mango lassi over it and serve.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
