Moroccan Ksra-Bread

Time

Prep 15 min · Cook 20 min · 35 min total

Difficulty

easy

1. 1

   Place all the bread ingredients in the bread machine pan in the order suggested by the manufacturer.

2. 2

   Select dough cycle and start machine. At end of cycle take dough out and punch dough down and flatten into four circles; placing on a lightly floured surface; cover with oiled plastic wrap and rise for 30 minutes.

   30 min
3. 3

   Meanwhile preheat oven to 400 degrees or grill to high. Brush oil and sprinkle seeds. Prick surface with skewer. Bake for 20 minutes or place on grill lower flame and bake for 5 minutes flip and grill 5 more minutes. Flipping as needed and cooking till hallow when tapped.

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.