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Moroccan Vegetarian Stew

Chickpeas, bell pepper and tomatoes come together in this stew, fragrant with clove and chilli and simmered on the stove.

10 min · Serves 4 · Easy

Serves
4

Ingredients

Time
Cook 10 min · 10 min total
Difficulty
easy
  1. 1

    Cook rice according to package directions. Saute the onion, pepper, and garlic until soft and slightly brown.

  2. 2

    Dump in your other canned ingredients, and seasonings. *seasonings may be adjusted to personal preference*. Simmer. Serve. over rice.

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

Community discussion

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