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Moroccan White Beans Loubia

A dish of navy beans, tomatoes and parsley, seasoned with turmeric and cumin and simmered on the stove.

30 min · Serves 2 · Medium

Serves
2

Ingredients

Time
Prep 10 min · Cook 20 min · 30 min total
Difficulty
medium
  1. 1

    Saute the onion in olive oil until golden. Add tomato; cook. Add garlic; cook. Add turmeric, ground cumin, salt and pepper.

  2. 2

    Add parsley. Add cilantro; cook. Add 1 cup water. Add beans. Simmer for 20 minutes, stirring so it doesn't burn.

    20 min

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

Community discussion

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