Mother Earth Moroccan Carrot Salad

Time

Prep 25 min · 25 min total

Difficulty

easy

1. 1

   Shred or grate the carrots finely. You can shred the onion, too, instead of chopping it, if you like.

2. 2

   Place carrots and onion in a medium serving bowl. In a small bowl, whisk together the remaining ingredients.

3. 3

   Pour over the carrots and toss well. Serve at room temperature, or refrigerate.

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.