Onion Salad - Salatat Baqduness wa Bassal

Time

Prep 10 min · 10 min total

Difficulty

easy

1. 1

   Soak the onions in hot water for about 5 minutes. This will soften them slightly and help take out the sharpness of the onion.

   5 min
2. 2

   Drain and spread out on a paper towel. Blot dry. Put onions in a bowl and add sumac, lemon juice, and olive oil. Mix and serve.

3. 3

   Ingredients should be adjusted to taste perhaps adding black pepper.

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.