Indonesian (Javanese, Sundanese, Minang)
Oseng-Oseng Wortel
An Indonesian snack of carrots, seasoned with clove and chilli and cooked in a pan.
15 min · Serves 2 · Easy
2
Ingredients
Method
Start cooking mode- Prep 5 min · Cook 10 min · 15 min total
- easy
- 1
Peel carrots and cut into small sticks. Heat vegetable oil and saute shallots and chili for 1 minute.
- 2
Add garlic and carrots. Stir mixture for 1 minute, then add stock. Cover and cook for an additional 6 minutes. Add salt to taste.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
