Moroccan Imperial & Coastal
Rice with Almonds and Raisins
Brown rice, almonds and raisins simmered on the stove for a Moroccan side dish.
20 min · Serves 2 · Easy
2
Ingredients
Method
Start cooking mode- Prep 10 min · Cook 10 min · 20 min total
- easy
- 1
Boil rice according to package directions (10 minutes on stove). Saute' the almonds in butter until soft.
- 2
Add raisins and cook until a little soft. Mix the cooked rice and the almond/raisin mixture together.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
