Moroccan Imperial & Coastal
Sesame Ginger Couscous
Couscous, carrot and broccoli floret come together in this Moroccan side dish, simmered on the stove.
15 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 10 min · Cook 5 min · 15 min total
- easy
- 1
In a medium saucepan bring 1-1/4 cups of water to a boil. Stir in couscous and cover, remove from heat, let stand for 5 minutes.
- 2
Meanwhile, in a medium skillet, heat olive oil over medium heat, add onions, ginger, carrots and broccoli.
- 3
Cook 3-4 minutes or until tender. Stir into prepared couscous. Add sesame oil and soy sauce and toss.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
