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Sheer Yakh (Afghan Ice Cream)

Pistachios made without cooking and scented with rose water.

5 min · Serves 1 · Easy

Serves
1

Ingredients

Time
Prep 5 min · 5 min total
Difficulty
Easy
  1. 1

    Pour 1/2 tsp of Rosewater over 1-2 scoops of Ice Cream.

  2. 2

    Sprinkle finely chopped pistachios (unsalted) on the top of the Ice Cream.

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

Community discussion

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