
Lebanese Coastal & Mountain
Shish Tawook (Skillet)
Pan-cooked chicken, yogurt and ketchup, warmed with paprika and cinnamon, a Lebanese dish.
10 min · Serves 4 · Medium
4
Ingredients
Method
Start cooking mode- Prep 5 min · Cook 5 min · 10 min total
- medium
- 1
Combine all ingredients except oil and let the chicken sit overnight or at least 15 minutes.
- 2
Heat oil in a heavy skillet over med-high heat and add chicken with sauce. Cook about 5 minutes until done.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.



