الانتقال إلى المحتوى الرئيسي

Spicy Moroccan Yogurt Marinade or Dip

Yogurt, grinds black pepper and coriander come together in this marinade, fragrant with cumin and paprika and grilled.

30 min · Serves 4 · Medium

Serves
4

Ingredients

Time
Prep 10 min · Cook 20 min · 30 min total
Difficulty
medium
  1. 1

    Mix well and pour over salmon (or tuna).

  2. 2

    Let marinate overnight, and oven-bake or grill. Serve over cous cous of a rice pilaf.

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

Community discussion

More to cook

Moroccan Imperial & Coastal

Briouat (Savory Stuffed Pastry Triangles)

1 hr · Serves 8

Moroccan Imperial & Coastal

Chebakia

2 hr 10 min · Serves 12

Moroccan Imperial & Coastal

Chicken Pastilla (Bastilla)

2 hr · Serves 8

Moroccan Imperial & Coastal

Chicken Tagine with Preserved Lemon & Olives (Djaj M'qualli)

1 hr 30 min · Serves 4