Stuffed Chicken Wings Singapore Style

Time

Prep 65 min · Cook 25 min · 90 min total

Difficulty

medium

1. 1

   Brake joints of chicken wings. Separate meat from bone using scissors then pull out bone. Blend marinade ingredients in a vat, and marinate chicken overnight.

2. 2

   Soak dried shittake mushrooms in water until soft. About 1/2 hours. Remove hard stick of mushroom, and chop roughly.

   120 min
3. 3

   Chop shrimp roughly. Mix minced chicken, mushroom, shrimp, soy sauce sesame oil. Stuff deboned wing tips with minced chicken mixture. Broil at 350, for 25 mins., and serve.

   25 min

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.