Istanbul & Anatolian Heart
Turkish Marinade (Beef and Lamb Kabobs)
Lemon and parsley come together in this marinade, seasoned with cinnamon and cumin and made without cooking.
10 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 5 min · Cook 5 min · 10 min total
- easy
- 1
Add all except the olive oil to a food processor or blender.
- 2
Blend on high and slowly drizzle in the olive oil to create an emulsion.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
