Vegetable Soup (Coban Corbasi)

Name: Vegetable Soup (Coban Corbasi)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 servings
Cuisine: Istanbul & Anatolian Heart
Ingredients: 1 medium onion; 2 tbsp butter; 2 cup finely chopped assorted fresh vegetables; 5 cup consomme; 0.25 cup flour; salt and pepper

Gently simmered assorted vegetables and consomme, a Turkish soup.

20 min · Serves 6 · Easy

Ingredients

1 medium onion
2–3 tbspbutter, or 2 -3 tablespoons margarine
473.18 mlfinely chopped assorted fresh vegetables, either Italian or California blend; or 1 (1 lb) bag frozen mixed vegetables (either Italian or California blend)
1.18 lconsomme, halal-certified; or 5 cups stock, your choice
59.15 mlflour
salt and pepper

Method

Start cooking mode

Time: Prep 5 min · Cook 15 min · 20 min total
Difficulty: easy

1
Chop onion and brown in butter. Add flour and stir. Slowly add consommé stirring until a thin sauce is formed.
2
Add vegetables and simmer 10-15 minutes.
15 min