Istanbul & Anatolian Heart
Yogurt Marinade
Yogurt, lemon zest and mint come together in this Turkish marinade, seasoned with cinnamon and cayenne and made without cooking.
5 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 5 min · 5 min total
- easy
- 1
Combine all ingredients in a blender and puree until smooth.
- 2
Allow meat to marinate for up to 24 hours in refrigerator.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
