Hausa-Fulani & Northern Nigerian
Nigerian Mango and Banana Sundae
A West African dessert of mango, bananas and orange juice, made without cooking.
5 min · Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- Prep 5 min · 5 min total
- easy
- 1
Peel the mango if using a fresh one & finely chop. Peel the bananas & slice finely in rounds.
- 2
Put the fruit into a large bowl. Add lemon and orange juice. Toss lightly. Place one scoop of ice cream in a sundae dish. Cover with 1/4 of the mixed fruit & repeat with the remaining ice cream & fruit.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
