Hausa-Fulani & Northern Nigerian
Nigerian Rice Water
A West African side dish of white rice and orange zest, seasoned with cinnamon and nutmeg and simmered on the stove.
1 hr 40 min · Serves 2 · Medium
2
Ingredients
Method
Start cooking mode- Prep 10 min · Cook 90 min · 100 min total
- medium
- 1
Place the rice into a pan with the milk and bring to a boil. Reduce heat and simmer for 30 minutes.
- 2
Strain through a cheesecloth or fine mesh sieve. Stir in the sugar, cinnamon, nutmeg, and peel. Chill in the refrigerator and serve.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
