Banana Cake-Omani Style (With Variations)
A cake made with butter, eggs and vanilla extract, baked in the oven.
Southeastern Arabian culinary heritage celebrated for pit-roasted spiced festival meats, dried dates, and fragrant frankincense coffee.
Omani cooking was forged through maritime naval dominance stretching from Zanzibar to the Persian Gulf, uniting East African spices and Indian cooking vessels with ancient Arabian date palm culture.
Marinated celebratory meat wrapped in date palm frond sacks and slow-roasted for days in an underground sand pit oven.
أطباق أصيلة وطهي منزلي من Omani & Dhofari.
A cake made with butter, eggs and vanilla extract, baked in the oven.
Salmon, tomatoes and lemons come together in this soup, fragrant with chilli and turmeric and simmered on the stove.
Chicken, chickpeas and basmati rice simmered on the stove and spiced with cinnamon and cardamom for an Omani dish.
Coffee, chilled double cream and mixed nuts come together in this dessert, grilled. Finish with brown sugar.