Banana Akara (African Banana Fritters)

Time

Prep 15 min · Cook 10 min · 25 min total

Difficulty

easy

1. 1

   Mash bananas with a fork or use blender to make into a pulp. Add flour. Mix water and sugar to make a syrup.

2. 2

   Add syrup and nutmeg to bananas and flour (add more water, if needed, to make batter to pancake consistency.) Mix well.

3. 3

   Fry like pancakes in oiled frying pan until golden brown.

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.