British Asian & UK Halal
Madras Dip
Chilled green peppers, sour cream and celery, seasoned with curry powder, a British curry-house dip. Finish with paprika.
Serves 4 · Easy
4
Ingredients
Method
Start cooking mode- easy
- 1
Add diced eggs to all other ingredients which have been smoothly blended in blender. Consistency is thin.
- 2
Chill; sprinkle with paprika and serve with corn chips.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
